Ibteda-E-Shahi
Ibteda-E-Shahi
Initiation
Vegetable Pakora
Assorted fresh vegetable fritters
$4.95
Vegetable Samosa
Spiced potatoes and peas in a pastry shell lightly fried
$3.95
Veggie Platter
Combination of assorted vegetable fritters and samosas
$7.95
Onion Bhajia
Spicy onion fritters
$4.95
Samosa Chaat
Samosa loaded with warm chick peas garnished with sev
$6.95
Vegetable Cutlet
Vegetable patties lightly fried
$4.95
Paneer Tikka
Home made cheese cubes cooked with flavorful spices.
$9.95
Chicken Chaat
Diced chicken in a tangy tamarind dressing. (Cold)
$6.95
Chicken Pakora
Chicken strips spiced delicately and deep fried.
$6.95
Tandoori Platter
An exotic combination of tandoori dish delicacies
$9.95
Meat Samosa ( 3 Pcs)
Ground meat cooked with spices and lightly fried
$4.95
Fish Amritsari
Fish fillet lightly fried with spices
$9.95
Loaded Fries With Shredded Chicken
Fries with shredded chicken in a signature sauce(Chef’s signature dish)
$9.95
Soup
Tamater Shorba
Homemade mildly spiced tomato soup.
$3.50
Muligatawny
Nourishing mildly spiced soup made with lentils and rice.
$3.50
Chicken Shorba
Boneless chicken pieces cooked with vegetable in a slightly spiced base.
$4.95
Vegetable Soup
Fresh vegetable cut and cooked in delicately spiced base.
$3.95
Tandoori-Khazana
Treasures from Indian clay oven.
Tandoori Murgh Shahnaz
Spring chicken, marinated in a recipe of yogurt and spices.
$8.95
Sheek Kebab Nawabi
Ground lamb seasoned with herbs and cilantro.
$12.95
Tandoori Jhinga
Shrimps marinated in yogurt and spices.
$13.50
Murgh Tikka Malai
Boneless succulent chicken pieces gently broiled to perfection.
$12.95
Boti Kebab Shahnaz
Succulent chunks of marinated broiled lamb.
$13.95
Shashlik
Tandoori broiled. Traditionally cooked on large flaming swords, these items are marinated in yogurt and an array of spices. Gently charbroiled, they are served on a bed of rice and smothered in a creamy tomato sauce.
Murgh (Chicken)
$13.50
Gosht (Lamb)
$14.95
Jhinga (Shrimp )
$14.95
Bahar-E-Murgh (Chicken)
Served with rice.
Murgh Dil-Pasand
Boneless chicken seasoned and finished with onions, garlic and ginger.
$11.95
Murgh Vindaloo
Hot and tangy goan style curry with tomatoes and potatoes.
$11.95
Kadai Murgh
Juicy chicken pieces cooked in a host of herbs and spices with bell peppers and tomatoes.
$11.95
Murgh Madras
The classic hot 'n' spicy chicken curry.
$11.95
Navratan-E-Murgh
Chicken finished in a yogurt based sauce with vegetables.
$11.95
Murgh Akbari
Breast of chicken, stuffed with cottage cheese, in a saffron sauce.
$11.95
Murgh Shahi Korma
Boneless chicken cooked in a mild cream of saffron and cashew nut sauce.
$11.95
Murgh Hariyali
Chicken simmered in cream of spinach.
$11.95
Murgh Tikka Masala
Boneless tandoori chicken in a tomato and cream sauce.
$11.95
Murgh Chili
Not for the faint hearted. Stir fried in green chili, red chili and finished with spices.
$11.95
Murgh Makhani
Tandoori chicken in a yogurt based tomato sauce.
$11.95
Murgh Dhansak
A flavorful dish cooked with breast of chicken.
$11.95
Laziz-E-Gosht (Lamb)
Served With Rice
Goat Curry
The perfect goat curry(with bones) cooked in traditional sauce.
$13.95
Gosht Dil Pasand
The perfect lamb curry, cooked in yogurt and spices.
$13.95
Gosht Vindalloo
Hot and tangy goan style curry with tomatoes and potatoes.
$13.95
Karahi Gosht
A classic curry finished with tomatoes & bell peppers served in an iron skillet.
$13.95
Boti Kebab Masala
Marinated lamb chunks finished in a rich classic brown sauce.
$13.95
Gosht Shahi Korma
Lamb cooked in a saffron cashew nut sauce.
$13.95
Gosht Hariyali
Tender lamb chunks in cream of spinach.
$13.95
Gosht Dal Basanti
Tender lamb simmered in spicy lentils.
$13.95
Gosht Madras
The classic hot ‘n’ spicy lamb curry.
$13.95
Gosht Dhansak
A flavorful dish cooked with chunks of lamb.
$13.95
Roghan Ghost
An aromatic gourmet curry dish popular in India.
$13.95
Jhinga-E-Nazzakat (Shrimp)
Served With Rice
Goa Jhinga Curry
A classic Goan specialty, made with a spicy blend of coconut & cayenne pepper.
$14.95
Jhinga Vindalloo
Hot and tangy Goan curry with potatoes and tomatoes.
$14.95
Jhinga Masala
A delicately spiced curry made from tomatoes, onions, garlic and ginger.
$14.95
Jhinga Chili
Made with green and red chilies (ONLY FOR THE DARING)
$14.95
Samunder Ka Khazana (Fish Deligts of India)
Served with rice
Kadai Machili
A hot and spicy fish dish balanced with aromatic spices and herbs.
$15.95
Machili Molly
A classic fish curry with spices and simmered in coconut milk.
$15.95
Machili Chilly
Fish cooked with onion and stir fried in green chilli, red chilli garnished with spices.
$15.95
Tamatar Wali Machili Curry
Fish fillet cut in pieces and cooked in tomato and onion gravy.
$15.95
Machili Nirvana
Fish lightly fried,cooked with ginger, garlic, spices and served in leaves with ayurvedic benefits
$15.95
Lazzat-E-Biryani (Rice)
A classic dish of aromatic rice, simmered with a smorgasbord of spices.
Murgh Biryani
Breast of chicken pieces cooked in rice and spices garnished with nuts and raisins.
$11.95
Gosht Biryani
Tender lamb cooked in rice garnished with blend of herbs and spices.
$12.95
Jhinga Biryani
Succulent shrimps & rice with nuts, raisins and tomatoes.
$13.95
Naulakha Pulao
Seasonal vegetables in rice mildly spiced.
$10.95
Saffron Rice
Plain rice with a hint of saffron.
$3.95
Fish Biryani
Fish pieces cooked in rice with spicesgarnished with nuts and raisins
$14.95
Idhar-Udhar (Condiments)
Raita
Cool, refreshing yogurt finished with grated carrots and cucumber.
$2.95
Mango Chutney
Sweet ‘n’ sour Indian style.
$2.95
Green Salad
Fresh cut seasonal salad.
$3.75
Hot Pickles
Limes & mangoes in hot pickling spices.
$2.00
Tarranum-E-Tarkari (Vegetables)
Vegetarianism, a lifestyle common to many in India is now a growing trend in the Western hemisphere. Our vegetables are carefully chosen from the produce market and cooked fresh to delight your palate. If you did not like a particular vegetable in the past, once you try our way, we grarantee you will.
Saag Paneer
Tender chunks of homemade cheese in cream spinach.
$10.95
Mattar Paneer
Peas and homemade cheese in a tomato style sauce.
$10.95
Gobi Aloo (Vegan)
Cauliflower and potatoes - a North Indian specialty.
$10.95
Baigan Bhartha (Vegan)
Roasted eggplant pureed, delicately spiced.
$10.95
Navaratan-E-Bahar
Nine jewels of India: a medley of 9 seasonal vegetables finished in creamy tomato sauce.
$10.95
Aloo Zeera Punjabi (Vegan)
Sauteed potatoes spiced with coriander and mustard seeds, and cilantro.
$10.95
Bhindi-Do-Piaza ( Vegan )
Fresh okra, light spiced finished with onions.
$10.95
Dum Aloo Banarsi
New potatoes stuffed with cheese, nuts & raisins then simmered in our special sauce.
$10.95
Sham-Savera
Spinach balls stuffed with masala, then simmered in a light gravy.
$10.95
Mukhi Aur Khumb
A delicious combination of mushrooms and corn.
$10.95
Reshmi Paneer
Chunks of homemade cheese cooked in a saffron and cashew nut sauce.
$10.95
Chana Masala (Vegan)
An Indian Classic, chickpeas simmered in a lightly spiced tomato stew.
$10.95
Dal Maharani (Vegan)
Black lentils and red beans simmered with spices to perfection.
$10.95
Dal Basanti (Vegan)
Yellow lentils simmered in tomatoes, onions, garlic, ginger and a blend of spices.
$10.95
Dil Ke Pasand (Vegan)
Poached seasonal vegetables, in spices. Heart healthy.
$10.95
Shabnam-E-Bahar
Mushrooms, green peas and cheese in a rich cashew nut sauce.
$10.95
Malai Kofta
Delicious vegetarian balls in gravy. A vegetarian alternative to meatballs.
$10.95
Bombay Aloo
Small potatoes cooked with onions and spices in a special sauce.
$10.95
Paneer Makhni
Homemade cheese cubes in a makhni sauce.
$10.95
Mehekti Hue (Beverages)
Lassi Dil Kush
A cool refreshing yogurt drink, sweet, strawberry, mango or plain.
$3.50
Masala Chai
Traditional Indian hot tea.
$2.00
Iced Spiced Tea
Ice tea finished with aromatics. (Non-alcoholic)
$1.95
Shirley Temple
$1.95
Iced Tea
$1.25
Soda
Coke, diet coke, sprite.
$1.25
Lemonade
$1.95
Chass
Ice cold home-made yogurt drink mixed with spices, salt (Buttermilk drink)
$3.95
Coffee
$2.00
Nanhe Nazarne (Wheat Wonders)
All our breads are baked to order in authentic tandoori clay ovens,fired with charcoal at temperatures up to 750o F.
Naan
Traditional leavened white bread.
$1.75
Peshawri Naan
Stuffed with nuts and raisins.
$4.95
Keema Naan
Stuffed with seasoned ground lamb.
$4.95
Garlic Naan
Finished with hints of garlic.
$2.50
Onion Kulcha
Stuffed with onion and cilantro.
$3.95
Paneer Kulcha
Stuffed with cheese and cilantro.
$4.95
Lacha Ke Naan
Layers of dough and butter to create a flaky naan.
$2.50
Roti (Vegan)
Unleavened whole wheat bread.
$1.75
Paratha (Vegan)
Buttered whole wheat bread.
$2.50
Alloo Paratha (Vegan)
Whole wheat bread stuffed with peas and potatoes.
$2.95
Sheerian Zuban (Desserts)
Ras Malai
Poached roundels of cheese with cream sauce.
$4.95
Mango Ice Cream
Ice cream made from the king of fruits.
$3.95
Gulab Jamun
Milk cake roundels in a sugar sauce.
$3.95
Kheer
Indian rice pudding finished with nuts, rainins & cardamom.
$3.95
Kulfi
Traditional homemade ice cream.
$3.95
Kids Menu
Fries (Kids Menu)
French fries with cheese for our young guests
$3.95
Chicken Nuggets (Kids Menu)
Lightly fried chicken nuggets with sauce
$4.95
Chicken Lolipop (Kids Menu)
Lightly fried chicken served with sauce
$4.95
Hidayete Khas (Our Chef Recommends)
No Coupons, No Substitutions Please
Rani Dil Pasand
Tandoori murgh, murgh tikka, gosht dil pasand, saag paneer, dal maharani, raita, pulao rice, naan, dessert
$16.95
Raja Dil Pasand
Tandoori murgh, boti kebab, murgh tikka masala, saag paneer, dal maharani, raita, pulao rice, naan, dessert
$16.95
Tandoori Grill
Tandoori murgh, murgh tikka malai, boti kebab, seekh kebab, tandoori jhinga, naan, dal maharani, dessert
$19.95
Shiva’S Delight
(Vegetarian) Samosa, dum alloo banarsi, saag paneer, dal maharani, raita, pulao rice, paratha, dessert
$14.95